Showing posts with label don't be a whining lib. Show all posts
Showing posts with label don't be a whining lib. Show all posts

Sunday, December 11, 2016

Advent Poetry, Innit



One of the Team took time off from cleaning his FNFAL to send this in; pay attention, heathen:

Coming with the shepherds to this mystical crèche, joining Mary and Joseph in holy meditation, and seeing this child in the straw – what do we see? St. Maximus the Confessor said that we see the holy child playing at the boundary of earth and heaven, of infinity and finitude. Standing at the crèche, seeing “this thing that has happened”, we see God’s victory, and our salvation, what the devil and the rulers of this world’s present darkness could never have expected – the infinite having become a finite fact – the foolishness and weakness of the eternal God, dwelling beyond the limit of grammar but having become intelligible; dwelling beyond the building blocks of logic, language, and math, but now having become a discreet reality, wrapped in swaddling cloths and lying in a manger.

In his great poem Ash Wednesday, T.S. Eliot wrote:

"If the lost word is lost, if the spent word is spent
If the unheard, unspoken
Word is unspoken, unheard;
Still is the unspoken word, the Word unheard,
The Word without a word, the Word within
the world and for the world;
And the light shone in darkness and
Against the Word the unstilled world still whirled
About the centre of the silent Word."

And the speaker in the poem asks “Where shall the word be found, where will the word Resound?” And he concludes: “Not here, there is not enough silence…” and adds, “No place of grace for those who avoid the face / No time to rejoice for those who walk among noise and deny / the voice.”
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CS Lewis hated TSE. Whatever, I like everything about that.

God bless,

LSP

Friday, December 11, 2015

Breakfast, With LSP


They say breakfast is the most important meal of the day, and here's how I like to do it. 

Salt and pepper a steak, then heat up an iron skillet until it's smoking hot. Throw the steak in the skillet, a minute a side. Stare in awe at the sizzling steak, then put it in a 400* preheated oven for 3 or 4 minutes.

While you're doing that, fry up some eggs and mushrooms in butter. Take the steak out of the oven, and let it rest for a few minutes as the eggs finish off. Don't bother to check your privilege, it's not necessary.

Then eat your scoff, like a warrior.

And that's breakfast, with...

LSP