Showing posts with label coin silver. Show all posts
Showing posts with label coin silver. Show all posts

Tuesday, April 29, 2025

Luncheon

 


There's no rest for the wicked and so I found myself hosting our Southern Deanery and several bishops, "Should we meet at Ya Ya's?" offered one pontif, and I countered, "No, I'll provide food and we'll meet at the Compound." What did this mean?

I laid it out, "Gentlemen, it's very complex and nuanced. Start at one end, seize a plate, napkin, mustard, mayonnaise, meat, cheese, perhaps a pickle and off you go." And off they went. You'll be intrigued to know roast beef was most popular. Ham? Not so much.

At the end of it all we vowed to continue the crusade against leftist liberal atheism, so no change there then. I tell you, what a good group of men, and I don't say that lightly. In other news, you may have noticed Canada's gone full NWO Com/Cap. 

Good luck, frozen North. Smart people are moving South while they still can. It's warmer here. And cheaper. Not so many solar panels, you see.

Your Old Friend,

LSP


PS. Word to the wise -- if you're prepping lunch for Texan clergy buy beef, medium rare obvs.


Monday, December 11, 2023

A Day Off

 



Unlike Satan I take a day off, usually on Monday, In the old days I would've gone riding but that's off the cards for now, so what to do? Catch up with old friends via the miracle of modern technology, watch the crypto charts and...


IMX is tearing it up, vicious little beast

Research silver. Sterling flatware in fact, and here's the thing and word to the wise: A Georgian silver fork, for example, at around 4 oz is typically way more valuable than 4 1 oz coins at spot, and it's not "flagged" by our beloved rulers because "antique." Looks good, too, under candlelight on the mahogany. Just saying.


Just some fork

Speaking of which, if you had a load of 1830s coin silver out of New Orleans, all forks and spoons of various sizes, what would you do for knives? You see, the knives have died, they've gone the way of all flesh, so what's knife needed to reactivate this set of glistening Americana?


Spooning

In the old days it seems the knives were bone or ivory handled, but dishwashers and careless POC "help" probably killed them, and now they're no more. So replace them with what, more bone knife or sterling? I'm inclined towards sterling because durable, but maybe both options are good?

Your Call,

LSP


PS. As you can see, a "day off" involves jousting with, ahem, Gospel imperatives.